410-486-WINE (9463)
Are you ready for something new?
6 for $60
Marquis de la Tour Brut
Bouquet of apple cider, fresh baked bread, peach pie, and apricot. A nice creamy palate with nuances of citrus and nuts with a long dry finish. This sparkling wine makes a perfect aperitif, or serve with sauteed sea scallops in olive oil and ginger.
Douglas Green Sauvignon Blanc
Aromas of pineapple, tropical fruit and minerals. On the palate, dry bracing crispness followed by a zesty citrus finish. Try with pan seared calamari.
14 Hands Riesling
Aromas of apple blossom and tangerine with a hint of wet stone. Flavors of fresh peaches and Granny Smith apples fill the mouth with racy acidity and juicy finish. This would be a great pairing for spicy Asian dishes.
Sartori Pinot Noir
Alluring bouquet with black cherry jam, cloves, and chocolate accompanied by spice notes and vanilla. Elegant balance and roundness of the various components, enhanced by good acidity. Light almond notes on the finish and good length. Match with grilled salmon.
Kenwood Sonoma Red
A delicious, well balanced red wine with flavors of cherries and spices. Medium-bodied with a fresh juicy character. Serve with a barbecued chicken or marinated flank steak.
Artisan Winery Zinfandel
Full bodied and rich, this wine is perfectly balanced with aromas and flavors of fruit jam, black pepper and dark plums. Pair with rack of lamb and roasted potatoes.
6 for $120
Same benefits as '6 for $60', but with wines that are great for those special dinners.
Frequent Sipper Program
We want to show our appreciation for your support, so every 1,000 points you collect, you will receive a $25 gift certificate.
Marquis de la Tour Brut
Bouquet of apple cider, fresh baked bread, peach pie, and apricot. A nice creamy palate with nuances of citrus and nuts with a long dry finish. This sparkling wine makes a perfect aperitif, or serve with sauteed sea scallops in olive oil and ginger.
Douglas Green Sauvignon Blanc
Aromas of pineapple, tropical fruit and minerals. On the palate, dry bracing crispness followed by a zesty citrus finish. Try with pan seared calamari.
14 Hands Riesling
Aromas of apple blossom and tangerine with a hint of wet stone. Flavors of fresh peaches and Granny Smith apples fill the mouth with racy acidity and juicy finish. This would be a great pairing for spicy Asian dishes.
Sartori Pinot Noir
Alluring bouquet with black cherry jam, cloves, and chocolate accompanied by spice notes and vanilla. Elegant balance and roundness of the various components, enhanced by good acidity. Light almond notes on the finish and good length. Match with grilled salmon.
Kenwood Sonoma Red
A delicious, well balanced red wine with flavors of cherries and spices. Medium-bodied with a fresh juicy character. Serve with a barbecued chicken or marinated flank steak.
Artisan Winery Zinfandel
Full bodied and rich, this wine is perfectly balanced with aromas and flavors of fruit jam, black pepper and dark plums. Pair with rack of lamb and roasted potatoes.
6 for $120
Same benefits as '6 for $60', but with wines that are great for those special dinners.
Frequent Sipper Program
We want to show our appreciation for your support, so every 1,000 points you collect, you will receive a $25 gift certificate.
